среда, 10. мај 2017.

Cokoladni sitni kolaci so lesnic.**Chocolate cake are hazelnuts.


Cokoladni sitni kolaci so lesnik,vkusni domasni kolacinja.Ne se pecat se sluzat za slavi,proslavi ili za sekogas koga ce sakate nesto vkusno od domasna kujna.



Sostoki:
-200g keks-biskviti
-50g lesnic moze i orevi
-150g secer
-malku voda
-3 lazicki mali rum
-2 lazici margarin-puter
-50g crna cokolada
-50ml slatka pavlaka
-malku bela cokolada za dekoracija

Izrabotka:
Biskviti i orevi se melat,lesnic isto taka se melat,ili vnatre se stava cel lesnik.
Secer se zagreva so voda i margarin.
Rum se dodava vo smesa so biskviti i ostavete gi da postojat malku, ili vo lesnici dokolku gi stavite kako meleni.
Vo smesa so voda i margarin i secer se dodavat meleni biskviti se promesuva za da se soedinat sostojki i se ostava nastrana.
Dodeka e uste topla smesa se zema od nea i se stava vo kalapi za sitni kolaci.
Se stava po 1 lesnik vo sredina,se pokriva so smesa i ostavat da se izladat kolaci.
Crna cokolada i slatka pavlaka se soedinuva vo mikrobranova ili na sporet.
Ladni kolaci se zema po edno i so race sekoe se stava vo cokolada i se redat vo hartieni korpi-po zelba moze i na cinija.
Na sekoe kolace odozgora mu se stava po malku rendana bela cokolada.
Vkusni domasni kolaci za praznici ili proslavi.

**********************************************************
Chocolate cake are hazelnuts.


Ingredients:
-200g-biscuits
-50g hazelnuts and nuts
-150g sugar
-little water
-3 teaspoons little rum
-2-tablespoons butter margarine
-50g black chocolate
-50ml cream
-little white chocolate for decoration

Preparation:
Biscuits and walnuts are maleate, hazelnuts also be maleate, or internal to bet the whole hazelnuts.
Sugar is heated with water and margarine.
Rum is added in the mixture are biscuits and leave them that there are little, or in hazelnuts provided they put to maleate.
In a mixture of water and margarine and sugar be added maleate biscuits are stir for the connect constituents and the pantry nasty.
While is even warm mixture is taken from it and is placed in the molds for small cakes.
The bet by 1 hazelnuts in midfield, it covers the mixture and remain to cool cakes.
Dark chocolate and cream are connecting in microwave or stove.
Cool down cakes is taken by one and the race each bet is placed in the chocolate and to line up in the put cookies in baskets or in plate trays and dishes..
On each cake from above his bet by little grated white chocolate.
Delicious homemade cakes for holidays or celebration.

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